Production machines for the food industry

133 companies | 778 products

Automatic continuous plant Molinova Serie Oro (Gold Series) represents today the top product of the Pieralisi range. Designed for batch processing, it is completely automated and able to run also in continuous.

MODULARITY OF THE PLANT
Flexibility in the composition of the kneading group: it...

The MOLINOVA TG plant replacing the wellknown PANORAMA TG, combines the tested efficiency of the previous models with Pieralisi’s high technological innovation, able to solve all the problems of the farmer during both continuous and batch processing.

SINGLE...

The SPI plant, with its avant-garde technology for two-phase running, extremely high capacity and excellent yields, is a practical demonstration...

FATTORIA is the continuous processing plant specially designed by Pieralisi Group to meet the needs of those who wish to process small quantities of olives,...

Conceived on the basis of the most advanced technology, IL MOLINETTO is a compact plant, specially designed for those who want to make their own oil easily and cheaply. Made entirely of top-quality stainless...

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The KE 19, which is manufactured by Brabender, is a stand-alone extruder that has been developed to provide effective,...

The measuring Extruder 19/20 DN with a screw diameter of 19 mm has a grooved barrel on its entirety 20 D length for an improved ratio and material flow. Electrically powered, the two barrel zones are heated...

The DSE 20 series of Twin Screw Extruders from BRABENDER employs 2 co-rotating screws....

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HPP or High Pressure Processing is now offered by MULTIVAC as a new preservation technology following its recently formed partnership with high pressure solution specialists. With High Pressure Processing,...

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The Metso’s Lime Recovery Kiln serves as a monitoring and controlling base for the entire lim smudge...

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The MU Live Bin Bottoms (Multiple Screw Feeders) have a modular trough which is used to enclose up to 6 shafted helicoid flight or paddle screws. It also encloses...

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These distillation plants for alcoholic drinks built by GEA are constructed with secondary and additional production phases which include the manufacturing of wheat gluten or the reaction...

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The CR Crystallizer from Conair is a crystallizing system that crystallizes amorphous PET which is then dried later on. The drying occurs...

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This machine, which is manufactured by iXAPACK, is specifically used for cutting block...

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With over 25 years industry experience fabricating semiconductors, Panasonic is pleased to introduce our latest plasma dicing solution:...

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The Carneoline FK 23. engineered by Bizerba. is a saw that is suitable for both left- and right-handers yet providing a better usage for right handed people...

The meat and bone saw Carneoline FK 32 can handle meat, poultry and fish cutting processes seamlessly. This is primarily due to its saw and blade strips ideal for various conditions....

Introducing the Carneoline FW-N 32/98 designed to cut meat in smaller pieces whether it is uncooked, cooked or smoked. Other products such as marbled...

The Carneoline FW-N 22/82 grinds meat in raw, cooked or smoked form, including cold or hot marbled meat, bacon, offal, rind and...

The A510 / A550 series of industrial slicers from BIZERBA provides high throughput and high efficiency. While ensuring production safety, they...

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Coperion is the maker of ZGF centric pelletizer designed for the production of directly expanded food stuff such as cereals, aquatic feed or pet food. For decades, this machine...

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The AlfaOliver 500 is a small-scale process module that is designed olive growers who want to provide a rare taste and quality profile for the production of extra virgin olive oil. The unit unifies advanced...

The AlfaPlus is a Surimi processing line that is manufactured primarily for handling the trimming and filleting of all types of fish. It is capable of adapting to all types of changes in capacity. This product...

This constant wet producing development can endure every raw material, from fatty tissues to gelatin bones. The cool procedure is a completely closed system...

Foodec decanter centrifuges combine unparalleled efficiency with exceptional hygiene, in a design that minimizes oxidation in delicate food and beverage products. They provide extremely efficient liquid extraction that leaves a particularly dry waste product. The Foodec design actually boosts solids handling capacity by as much as 25% compared...

Heavy duty P2 decanter centrifuges work efficiently in environments that are abrasive,...

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Tetra Centri®​
dairy separators

Tetra Centri® AirTight dairy separators ensure high capacity and efficient skimming performance.

Smooth product treatment results in better...

Single-Pass Tea Extraction System

Single-pass tea extraction system from Tetra Pak® is a semi-continuous system for extracting good quality RTD...

Tetra Alwin® Soy

Soya extraction at its best

Tetra Alwin® Soy is a system for the continuous extraction of soya base from whole or dehulled soya beans. It requires no soaking or blanching, which means lower water consumption and thus less waste water discharge to the environment.

Tetra Alwin Soy...

Tetra Albrix®
- future-proof efficiency in sugar dissolving

Welcome to future-proof efficiency in sugar dissolving with the newest generation of our Tetra Albrix®. The new design maximizes output and cuts costs for huge savings, backed by our unique guarantees on key performance indicators.

Our...

Tetra Damrow™ Double-O Vat for curd making

Tetra Damrow™ Double-O Vat 8 is specifically designed for the production of high quality cheese curd and whey. The vat and is suitable for the production of most cheese types ranging from...

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ChocoEasy® is the world’s only all-in-one plant for manufacturing dark, milk or white chocolate.

Now you can profit by...

Compared to other systems, the Rumba® process is characterized by reduced requirements for energy, cooling water and space as well as considerably shortened processing times (dry conching within 3-4 hours), since the grinding and liquid-conching processes run simultaneously. The Rumba® process also allows you to save on cocoa butter and/or lecithin.

Thanks to the modular...

Compared to other systems, Mambo® technology is characterized by reduced requirements for energy, cooling water and space. Considerably shortened processing times are realized as the mixing and refining processes run simultaneously. The Mambo® process also allows you to save on fats and / or lecithin.

Thanks...

Compared to other systems, the Salsa® system stands out for its lower requirements for power, cooling water and space, and for its shorter processing times. The Salsa® process also helps you save raw materials and/or additives.

Thanks to the modular...

The PreCutter VN was developed for the flexible and efficient refining of confectionery raw materials such as nuts as well for the reprocessing of rework.

Whether integrated into NETZSCH Rumba® or Salsa®...

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The plant is equipped with:

crusher with knives crusher
fix hole grid and cleaner
speed change gear available on demand
heating system with double jacket and circulator
temperature controller available on demand: instrument...

Spremioliva C.30 is perfect machine for processing olives immediately after picking so as to obtain a high quality extra virgin olive oil. The machine processes...

The TEM Frantoio Bio is a machine designed for fast and easy processing of olives immediately after picking, making it excellent for the production of extra virgin olive oil. This model is capable of handling from 40 to...

The Oliomio 80 Plus is the perfect machine for makers who need to process their olives promptly in the wake of picking keeping in mind the end goal to get an excellent...

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Colloid mill works with shearing,grinding high-speed stirring. Grinding process occurs in the relative movement between the two teeth with one revolving...

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Brine storage, salt storage, salt dosing system, microfiltration plant to filter brine, plate heat exchanger to enable adjustment of temperature and a forward and return flow...

APV has manufactured the CheddarMaster that can be used for continuous curd draining, cheddaring, milling, salting and mellowing system....

The CSD fully automated sugar syrup blending system was designed for the production of ugar syrup up to 72°C (162°F) in the beverage industry. It has an...

The Deaerator VFJ & VFN are two high quality devices which are integrated with numerous...

The plant consists of six operational units:

The Dialysis membrane modules
A stripper column for thermal alcohol reduction
Steam generator unit
Feeding unit
Diafiltration unit
CIP-Unit

The method of dialysis operates...

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The HTR is a rotary reactor furnace developed by Carbolite. It is built in conjunction with the Imperial College of Science & Technology in London. The product comes with high quality resistance wire elements ensuring maximum...

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a unit with double vertical pump EGV-D here the shaft works overhanging without the bottom bushing and allows...

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