Batch industrial cookers

Tank volume: 500, 250, 150 l
Machine length: 2,500, 2,100, 1,850 mm
Machine width: 1,200, 1,100, 1,500 mm

... evolution in the cooking methods, thanks to the great thermal exchange surface. An evolution that allows to cook in a flexible, quick and healthy way. A tool and a method that enable to cook quickly eliminating the ...

Electrical power: 2 kW
Machine length: 640 mm
Machine width: 350 mm

Low temperature vacuum cooking machine (sous-vide). Control board with 5 cooking programs – screen to display the temperature of water, core probe and timer – machine ...

Max temperature: 95 °C

• Capacities up to to 3,600 l/hour* Functions: • heating up to 95 °C • tiltable vessel • direct steam injection • double jacket heating and cooling Main applications: • Stew, soups and sauces • Side dishes • Processed cheese

... rennet casein, starch and vegetable or animal fat. It is ideal for small level production (from 5 – 20 kg/batch), and for R & D laboratories. The machine is equipped with with an incorporated electrical ...

Tank volume: 50, 100 l

... power of 28 kW in the first and 37 kW in the second. A unique machine designed to achieve high quality levels using highly professional equipment. ProCut Easy Industrial Vacuum Cooker ...

... rice, noodles, baby food, many other products. The cooking process is possible by means of direct steam injection. Furthermore the system can operate under vacuum and overpressure. The RKM – Batch ...

The syrup cooker DISSOLPLUS designed and manufactured by FECOATEC, is a completely automatic machine for sugar syrup preparation ( also other ingredients such us sorbitol, maltitol, xylitol…) in a fixed ...

Tank volume: 250 l

The price is indicated for 2-section version. Designed for high-performance cooking / blanching / frying a wide range of products with subsequent cooling. The kettle can have 2 or 3 sections with a basket equipped ...

Batch cooker for drying and sterilization/pasteurization. The batch cookers made by Bigas alsina, S.A. designed and manufactured at our facilities in Girona, are robust ...

A·S·T·A eismann GmbH has expanded the area of cooking technology and delivers also tipping cooking vessels, which have been established in many areas oft he food industry since 2014. We ...

Indirectly heated batch cooker or batch pressure steriliser or hydrolyser for animal by-products The batch cooker is an essential machine ...

MKLF is an electric heated jam cooker with double layer boiling pan and steaming spoon, which prevents the fruit yield from sticking. The machinery is able to cooking jam. - with double layer boiling ...

The semolina halva cooking machine is in the form of a full hemisphere to cook the semolina halva in the best consistency. The mixer speed of the semolina halva mixer can be adjusted on the panel. There ...

Advance features • Safety drain tap • Rounded corners, perfect cleaning • High quality thermal isolation • Digital time and temperature control • Hot and cold water inlet taps • Silicone gasket water inlet • All in stainless steel ...

Continuous and batch cookers can be delivered in various sizes depending on the capacity needed.

50 kg / batch capacity dry cooker is generally preferred by small capacity facilities. Heating is made through jacket. At the bottom of the machine an agitator mixer and at top of the ...

Tank volume: 200, 1,250, 1,000, 350 l

• Constructed in stainless steel and with insulated walls • Dimensions from 200, 350, 500, 1000 and 1250 liters. Except for the 1250 model all come with manual loading lid. The 1250 is equipped with a pneumatic lid • Can be supplied ...