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Highly Efficient Chocolate Production General Compared to other systems for the production of chocolate- and confectionery masses, the system Rumba® is characterized ...
... now possible to achieve significantly improved mixing and higher shear and, consequently, more efficient processing of the chocolate mass. In addition, the conch can be emptied down to minimum residual quantities at ...
Clusters Tunnel produces chocolate-based clusters containing nuts (hazelnuts, pistachios, almonds....) as an additional ingredient It is equipped with a loading hopper for the additional ingredients. It needs to be ...
Selmi
... is a production system for assortment of filled chocolate articles into boxes in a fully automatic manner. With the ChocoAssort you can produce with different colors, centers and shapes into the same ...
Depositing and solidification line for the production of chocolate and/or chocolate compound chips. Chips weight from 0,01 gr up to 8 gr Production capacity ...
... series line for chocolate production, combines systems for dosing mixing, refining and conching ingredients. Thanks to its specific design, the system features various advantages compared ...
Tecno 3 Srl
... for even smoother processing of the candy rope. Pharmaceutical execution Hansella configures the Uniplast forming line in an additional pharmaceutically usable version. The coating of the rope sizer is made ...
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