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If you’re looking to thaw and cook tuna fish efficiently, check out our Tuna Vacuum Pre Cooker and Cooler. We designed this model to thaw and cook tuna fish under steam vacuum-pressure and cool product under a steam ejector ...
... In the belt cooker which is enclosed by a feeding and discharge device, the product can be treated with steam under overpressure. The product to be treated is fed in the inlet on a horizontal conveying belt and passes ...
... fresh-pasta cookers are suitable for cooking dough sheets, short-cut and filled pasta. Depending on your pasta-making requirements, the machine will be provided with various features ...
Tank volume: 55, 100 l
Max temperature: 55, 60 °C
Mixer speed: 20 rpm
... product will not be deteriorated and HMF (hydroxymethylfurfural) which is a harmful chemical compound will not be formed due to cooking at low temperature boiling point. It works as batch; Maximum raw-material loading ...
TABANLI MAKINA SAN VE TIC LTD STI
Tank volume: 250, 700 l
Max temperature: 55, 60 °C
Mixer speed: 20 rpm
... product will not be deteriorated and HMF (hydroxymethylfurfural) which is a harmful chemical compound will not be formed due to cooking at low temperature boiling point. It works as batch; Maximum raw-material loading ...
TABANLI MAKINA SAN VE TIC LTD STI
Tank volume: 600, 1,500 l
Max temperature: 55, 60 °C
Mixer speed: 20 rpm
... product will not be deteriorated and HMF (hydroxymethylfurfural) which is a harmful chemical compound will not be formed due to cooking at low temperature boiling point. It works as batch; Maximum raw-material loading ...
TABANLI MAKINA SAN VE TIC LTD STI
... immersed in unsalted water through a conveyor belt. Built in stainless steel, with a cooking tank and a zone for washing and cooling the product. The water in the cooking tank is heated by a steam-fed ...
... grains and vegetables. The product is introduced into a drum rotating inside a tank of steam-heated water. The design of the machine is simple, practical and accessible for cleaning and disinfection. FEATURES - Tank ...
... of use and cleaning. Production varies according to the product type and project requirements. MACHINES: - Continuous cooker with drying area - Cooler Capacity ranges up to 1500 kg/h
Steam heated stainless container High capacity PERUZA Steam heated stainless container designed for food mixing while heating. Improve your production capacity with a help of 835 liter steam heated mixer container. About PERUZA ...
Multi-purpose Jam Cooker with a mixer is designed to produce various jams, sauces, marmelades, purees and other viscous products. With ability to use different cooking parameters, machine ...
Mixing, stirring, cooking and sterilising are basic operations in food production and processing. The BOLZ-SUMMIX cookers with their conical construction and rotating mixing screw, have proven particularly ...
Tank volume: 25 l
Electrical power: 6 kW
Machine height: 1,180 mm
Cooker kettle indicated for the dough and baking the dough for the dumplings, also suitable forthe preparation and cooking of creams. Capacity 25 liters pot. Consisting of: • Removable aluminum pot, ...
Machine weight: 340, 530 kg
Electric cookers indispensable in the food industry acts in the preparation and cooking of various types of products: from creams to jams, from mixing for cream puffs that for the dumplings, ...
Cooking for workshops and stores of fresh pasta completely constructed of stainless steel and cast iron grilles. Work Plan thick made of stainless steel AISI 304. Grid floor made of cast iron fittings. Double crown burners ...
Dry Cooking Machine Enclosed Type Dry Cooking Machine; enables remolding of the curd, placed in a circular boiler by means of the steam that circulates around the boiler. Capacity: ...
Tank volume: 500, 1,000, 250, 1,500, 2,000 l
Provided with 100 lt or 10000 lt capacity options; these units enable cooking of milk by means of steam, burner or electricity power. Capacity: 100, 200, 300, 500, 1000, 1500, 2000, 2500, 3000, 5000, 10000 Lt.
Injection nozzle steam flow: 380 kg/h - 2,000 kg/h
Electrical power: 1, 2 kW
... temperature, as well as cooking of the product Mode of operation The product is transported through the cooker with a screw conveyor. Steam is injected through the trough floor. Numerous injection ...
Tank volume: 170, 800, 400, 1,650, 1,100 l
Electrical power: 15, 20 kW
The modern industrial food production requires equipment and technologies which can satisfy the increasing market demands in compliance with rigorous sanitary standards yet preserving the product as natural as possible. ...
Tank volume: 500, 250, 150 l
Machine length: 2,500, 2,100, 1,850 mm
Machine width: 1,200, 1,100, 1,500 mm
... evolution in the cooking methods, thanks to the great thermal exchange surface. An evolution that allows to cook in a flexible, quick and healthy way. A tool and a method that enable to cook quickly eliminating the ...
1. - cook/concentrate in vacuum at 50°C 2. - mix in vacuum 3. - cook/concentrate in atmospheric pressure up to 140°C 4. - fry 5. - braise 6. - candy 7. - cook/scald in water or other liquid at atmospheric pressure or under pressure ...
Frigojollinox s.r.l.
1. - cook/concentrate in vacuum at 50°C 2. - mix in vacuum 3. - cook/concentrate in atmospheric pressure up to 140°C 4. - cook under pressure up to 135°C 5. - fry 6. - braise 7. - candy 8. - cook/scald in water or other liquid ...
Frigojollinox s.r.l.
BM30EASY MULTIFUNCTION SYSTEM It is the ideal system for those looking for a single system to obtain a packaged and ready-to-sell food product from the raw material. Built entirely in stainless steel, it is functional and intuitive; ...
Frigojollinox s.r.l.
Cooker for preserved food is suitable for cooking jam, marmelade and different sauces. Completely made of stainless steel it is equipped with speed variator allowing a wide range of mixing regulations. ...
De Danieli snc
The PROFESSIONAL LINE cooking vats or mini polyvalent vats for the mini dairy offers a tailor-made and flexible solution for the artisanal dairy production. Our machinery are not industrial products, ...
... Cabinplant belt cooker is designed for continuous cooking and cooling of vegetables, fish or other products and can be designed to meet individual requirements. Cooking principles: • ...
Our rice cooker/coolers are known for the perfect cooking results thanks to the use of special piping systems resulting in perfect distribution of cooking and cooling water onto the product. ...
The whole machine is made of 304 stainless steel with reasonable structure and simple operation; Energy saving design of thermal cycle can save power and energy. 1. The whole machine is made of 304 ...
Tank volume: 50 l - 1,500 l
Mixer speed: 5 rpm - 800 rpm
The cooker by POLO-LTS is designed for cooking confectionery and other food masses. It is mainly used for the preparation of sugar syrups, caramel, jelly, marmalade, sauces, mustard and pasta. Depending ...
Cream cooker is used for evaporation and preparation of creams, fillings, sauces, syrups, nougat, etc. It can be utilized for processing waste and defects in confectionery production. The cream cooker ...
Machine is designed to cook live shrimps. Fuel oil is turned into fuel fog through burner. And then fuel fog will be sprayed into burning aisle, which is soaked in stainless steel pool and heats the water, to make shrimps ...
Shrimp Cooking Machine is used to cook live shrimps. Steam with high temperatue, supplied from a boiler, heats water in the stainless steel pool. At the moment the temperature reaches a certain height ...
Tunnel-type Shrimp Steaming Machine is used to cook live shrimps. Steam with high temperature, supplied from a boiler, heats the semi-closed interspace of Shrimp-steaming Machine. At the moment the temperature reaches ...
... 18855 regulations for cooking equipment. Our 1.000 liters model can be manufactured with a whole cover or two medium covers Silicone seal according to FDA regulations for food safety that assures a perfect closing of ...
JUMAINOX, S.L.
... 18855 regulations for cooking equipment. Our 1.000 liters model can be manufactured with a whole cover or two medium covers Silicone seal according to FDA regulations for food safety that assures a perfect closing ...
JUMAINOX, S.L.
... 18855 regulations for cooking equipment. Our 1.000 liters model can be manufactured with a whole cover or two medium covers Silicone seal according to FDA regulations for food safety that assures a perfect closing ...
JUMAINOX, S.L.
The roller-type wurstel heater is ideal in fast-food retailers, bars and pubs. It allows a fast and even coocking of wurstels and sausages which will get the taste and the browning of grilled meat without having to turn them over manually. - ...
- Pyrex container for steaming hot dogs. - Stainless steel basket for hot dogs. - Temperature adjustment. - Sealed electric Components protected against possible leaks. - Anodised aluminium bun warmers.
Machine length: 4,000 mm
Machine width: 1,900 mm
Machine height: 2,200 mm
... Customizable speed and temperature ensure the even cooking of the product. Steam, even flow, at the end of the day, the machine can be fully opened for easy and effective cleaning. The steam cooker ...
... Fast attainment of desired cooking Temperature. 100% utilization of the Steam Energy (Enthalpy). External Accumulation Tanks: External accumulation tanks for cooking / chilling water for optimal management ...
Electrical power: 2 kW
Machine length: 640 mm
Machine width: 350 mm
Low temperature vacuum cooking machine (sous-vide). Control board with 5 cooking programs – screen to display the temperature of water, core probe and timer – machine ...
Fimar S.p.a.
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