dairy product production line
A-S-T-A-eismann GmbH

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Characteristics

  • Finished product:

    for dairy products

Description

Yoghurt is a light and healthy food which is easily usable by fermentation for the human body, often even better than milk.

The triumph of yoghurt in recent decades continues: and deservedly so. It is light and yet contains many valuable ingredients. Finished with fruit we get a healthy intermediate meal. Yoghurt is not only taken in small portions, but also in larger containers for large kitchens. And for the sake of the environment: the refrigerated shelves reflect its diversity and the creativity of the producers