One-shot depositor Nilshot

for the food industry

The Nilshot depositor handles solid and filled chocolates suitable for small to medium production. With the Nilshot you can create two layered products, long one-shot filled bars, truffles, bars, eggs, liqueur pralines and other one-shot ingredients. Designed in sanitary stainless steel it is easy to clean and maintain. You can deposit countless centers enabling experimentation as well as medium capacity production with up to 156 recipes in the memory. The One Shot technology has a filling volume up to 60 % and is designed for easy cleaning and maintenance.