The resuit of ACFRI's 10 years of experience in factory bakery, CSP units are specially adapted to answer the requirements of the freezing of your products. The units CSP ACFRI also correspond to the new food standards which impose the fast cooling of delicatessen, such as quiches, pizzas, pastry pies etc. The range includes 10 models with grates cast in one piece inox body and 10 models with grates in modular panels with white gloss finish.