Pear peeler
kiwimangofor coring

pear peeler
pear peeler
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Characteristics

Food product
pear, kiwi, mango
Associated function
for coring
Installation
floor-standing
Unit productivity

66 p/min

Machine weight

1,364 kg, 1,818 kg
(3,007 lb, 4,008 lb)

Description

The Atlas Pacific Standard Pear Machine is the industry standard in mechanically peeling pears for commercial processing and can peel up to 66 fruit per minute. This machine allows efficient peeling, coring and slicing of pears with minimal skin removal to retain natural flavors and produce higher yields. The Atlas Pacific Standard Pear Peeler removes the stem and blossom end, cores, seed cells and peels the fruit in simultaneous operations to preserve maximum flavor. With slight modifications, this machine can also peel kiwis, apples, mangos, and other fruits. • Drives: Main 1-1/2 hp (1.12 kw). Peeling 1/4 hp (0.37 kw). Pbo n/a 1 hp (0.75 kw). • Water requirement minimal • Air requirement: 1-1/3 cfm (0.04 cu.m/minute) • Export crated weight: : Without PBO: 3,500 lbs (1590 kg). With PBO: 4,500 lbs. (2045 kg) • Cubic measurement created: Without PBO: 291 cu.ft. (8.2 cu.m). With PBO: 376 cu.ft. (10.65 cu.m) • Diameter range: 1 3/4" to 3 1/4" (44.5 mm to 82.6 mm)

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.