Thermal evaporator D.F.F. Venus

processfor liquids

Among all the units which have contributed to Rossi & Catelli's worldwide success, certainly the last generation Venus evaporators represents one of the most important examples of our continuous research for new technologies, capable of ensuring the highest quality of all final products, and in turn contributing to higher profitability and competitiveness on the market together with maximum reliability. Designed originally for tomato juice concentration, our Venus evaporators are used nowadays in all the food industry sectors where it is necessary to remove water from raw material, and can guarantee a final product with high concentration values as well as ideal organoleptic characteristics. The Venus series, articulated in a wide range of potentialities which fulfils all possible market requests, includes: Single effect unit Double effect units Triple effect units Quadruple effect units