Spiral dough mixer PSPV series

for bakeriesremovable bowlstainless steel

Compact. Powerful. High quality. • Smooth surfaces and ground clearance for easy cleaning • No colour coating • Standard tong lock • Compact design, ideal also for small and medium-sized businesses • Easy to operate with running programme memory in membrane keypad version CS03 or push-button control with digital timers The premium Spiral Mixer PSPV 120 or 240 A in a modern stainless steel design is just as convincing as the SPV series (link!) with a generously dimensioned kneading tool. From the tub wall to beyond the centre of the tub, its special shape ensures homogeneous mixing and intensive kneading processes. With this premium kneading machine, you can rely on optimal mixing and kneading results thanks to the special speed ratio of the kneading tool and the vat. The DIOSNA spiral kneaders of the PSPV series are convincing in the preparation of all your doughs - from the most demanding wheat dough in terms of kneading technology to mixed bread doughs and wholemeal doughs. Whether small or full capacity, your batches of any size will always be kneaded optimally.