Portable infrared thermometer for the food industry FST-300
DWYER
The Model FST-300 Infrared Thermometer is designed to monitor temperatures in the food service industry. The thermometer has both an infrared sensor and an immersion probe to safely monitor surface and product temperatures. The quick HACCP zone display gives visual indication when products are within a safe storage temperature range for both hot and cold food products. The Model FST-300 also has a built-in white light to illuminate the measurement area.
