Tempering oven MIP 4
chambermicrowavecompact

tempering oven
tempering oven
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Characteristics

Function
tempering
Configuration
chamber
Heat source
microwave
Other characteristics
compact

Description

Ferrite's MIP4 Mini-Batch Tempering System is designed for food service operations that need to temper moderate quantities of food quickly and have limited space. The MIP 4 is ideal for batch tempering of frozen meat, fish, poultry, fruit or bakery products in a fast- moving food preparation environment, such as that required aboard cruise ships. This unit can temper up to 1,500 pounds (680 kg) of raw, frozen product per hour. Typically, this microwave oven can temper a 55 pound (25 kg) box of beef in 65 seconds. The MIP 4 consists of a 3-foot by 4-foot (.9 meter by 1.3 meter) microwave oven and a compact 40 kilowatt microwave transmitter.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.