Process freezer RIA 14
low-temperaturefor ice cream production

process freezer
process freezer
process freezer
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Characteristics

Laboratory/process
process
Other characteristics
low-temperature
Applications
for ice cream production

Description

RIA automatic ice bar freezers make up a comprehensive series of highly efficient ice cream production lines and automatic rotary machines. This equipment are used for freezing all kinds of moulded stick products, ice cream, water ice and similar products. The key feature of these RIA machines is the fact that each is a completely self-contained unit with its own integral brine plant. This is used to circulate the brine that freezes the products in their cups. The color touch screen operating system controls the whole RIA unit with fillers and extractor. Features Servo driven extractor Multiple filler options including Bottom-Up filler Dry coater as option Multiple dipping stations as option Dry filler as option
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.