LUBRICANTS and HACCP
The industrialists of the agro-alimentary sector are confronted with two requirements: to ensure the profitability of their exploitation by using high equipment the output and to promote a policy of quality and environment constantly improved.
They should solve the delicate problem of the lubrication of their machines, important factor of the productivity. To meet these needs, IGOL INDUSTRY proposes lubricating compositions designed according to a protocol meeting the standard ISO 9001, specifically developed for the agro-alimentary sector. These lubricants are produced in a specific workshop, on a site IGOL also certified ISO 14001 and ECO-AUDIT.

Hydraulic oils, gears, compressors, slides, fluids of heat transfer, grease, the fluids of this range developed since 1992 are preparations formulated with components in conformity with the guide workbench by the CNERNA (National Center of Coordination of the Studies and Recherches on the Nutrition and the Food) while answering the provisions into force defined by Food and Dry Administration (FDA): payment 21 CFR 178. 3570 (lubricants being able to come into accidental contact with foodstuffs the United States - H1 level).