Automatic cake production line MINIMAX PLUS Uno
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automatic cake production line
automatic cake production line
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Characteristics

Operational mode
automatic
Other characteristics
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Description

Maximum effect minimum space. MINIMAX is a strong semi industrial machine designed for using in medium and big bakery. Semi-automatic cake dropping machine Minimax Is designed for production of cakes of light dough (e.g. fruit cake, cream puffs) and thin dough (e.g. sponge cake). When fitted with additional gear pump, the machine is used for processing o thick dough with additives (e.g. coconut) and for production of food products. The machine is manufactured in different versions that can process one kind of dough (uno), two kinds of dough simultaneously (duo) or two kinds of dough and filling (trio). Control Panel equipped with touchscreen, allows the user to select operating program, to input and/or edit parameters defining the shape, number and production technology of products. Setting and adjustment of specific machine parameters is performed automatically, as well as monitoring of positions and moves of working elements. Reliability and repeatability are assured by induction motors and accurate control and measurement devices. Production possibilities of the machine are divided into 5 groups, which can be adjusted in 99 product programs each. The mechanism of rotary heads (in different way than in other devices) with restraint of transport table permits for additional possibilities of the machine (for example fetching movable tables of any length). All movies of machine have got infinitely variable adjustment in both sides of any angle and any stroke (they are controlled by the precise rules and turn register).

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.