This range of batchers makes it possible to proportion any type of powder and in particular the clogging, sticking powders and mottantes.
The principle of dévoûtage guarantees a perfect and constant flow product allowing a precise proportioning.
The flows according to the models can go from 1 kg/h to 20 t/h
with accuracies of 0,5%.

Solutions of easy disassembling allow fast and easy cleanings. All the parts in contact with the product are accessible easily and without tools.

According to the process and environment, research department PARIMIX will design these batchers for a perfect adaptation.

Products: any type of powders, Powders egg, Improving, praline-flavoured ice cream, sugar freezes, frozen dextrose, cocoa, vegetables, etc....