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Water analyzer DairyQuant
total fatgreaseprotein

water analyzer
water analyzer
water analyzer
water analyzer
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Characteristics

Measured entity
water, total fat, grease, protein, for tobacco, for solid fat
Application domain
for quality control, process, for the food industry, dairy product, cereal, food
Measured value
concentration, pH, for positive material identification (PMI), infrared absorption, water content
Configuration
benchtop, for integration, in situ, in-line
Mode of use
automatic
Technology
infrared, NIR, FT-NIR
Protection level
IP65
Other characteristics
sampling, continuous, real-time, high-performance, with data logger, calibration, with touchscreen, temperature control

Description

The DairyQuant solutions are designed to deliver fast and accurate results for parameters commonly required in dairy process and quality control. The exceptional spectral performance of the DairyQuant solutions means that analysis of more special components is possible, e.g. salt which traditionally has been a problem to analyse with fast methods. The short analysis time combined with the cutting edge performance means that you will receive a fast answer enabling you to optimise your production and yielding more profit. The DairyQuant solutions are supplied with a powerful software package comprising InfraQuant QC software and Horizon QI spectroscopic software for the advanced user. Experience and knowledge Through many years of working in the dairy industry, Q-Interline has obtained a broad knowledge about processes and operations in dairy product production. This makes Q-Interline a strong partner since we understand the needs and requirements of the industry and can supply the optimal analytical solution.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.