Steel belt freezer
Sandvik Process Systems
The smooth, joint-free surface of the steel belt ensures maximum hygiene and makes products slide smoothly and cleanly from the end of the belt, minimizing wastage and breakages and giving to a high-quality product.
Freezing systems for a large variety of products
The use of blast-forced refrigerated air together with automatic belt defrosting and cleaning on each cycle provide the versatility and hygiene for a variety of applications, such as the freezing of coffee, tea extracts, meat and the IQF freezing of whole fish, fish fillets, crabs, scallops and shrimps.
Being one of the most efficient and hygienic fish freezing systems on the market, Sandvik high-performance fish freezers have around 100 systems in operation around the world.
Benefits of Sandvik freezing systems include:
reduced freezing times
low energy consumption
consistently high product quality
total hygiene
