heating oven / chamber / electric / forced convection
TR 350 SOLO Swiss & BOREL Swiss

Characteristics

  • Function:

    heating

  • Configuration:

    chamber

  • Heat source:

    electric

  • Other characteristics:

    forced convection

Description

Definition: Forced convection electrical oven for all applications.
Construction: Mild or stainless steel for versions -I, several shelves.
Insulation: Rock wool insulation of all surfaces, including door.
Ventilation: Stainless steel motor ventilator.
Heating: Battery of shielded electrical resistors.
Electricity: Single-phase 230 VAC, 50 Hz.
Regulation: Axron Swiss PID temperature controller.
Documentation: CE marking and operating instructions in English.
Delivered with: 2 shelves (perforated plates).

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