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... Unique single auger cooker stretcher • A high-capacity unit that feeds multiple moulding machines (e.g. 2 x Tetra Pak moulding machine RMC8’s or RMC12’s) • Gentle handing of curd, with a single low-speed ...
... The curd blocks are transferred to the cooking and stretching machine, where the mass is heated and stretched until it acquires the elastic texture characteristic of mozzarella. This process can be carried ...
... high quality cheese. The machine is equipped with curd slicer, cooker stretcher with double section of stretching arms and moulder as well as integrated cooking water preparation, heating ...
DIMA
... cutting and cooking- stretching of any kind of “pasta filata” cheese: mozzarella, fior di latte, pizza-cheese, provolone, scamorza, …. The machine is complete with curd slicer and cooker ...
DIMA
... Continuous or batch working, as per user’s wish •Water cooking stretching machine •Equipped with double (two) stretching and kneading arms sections •Adjustable speed of the cutting ...
DIMA
... high moisture content •Mod. DM12/P: specific cooker stretcher to produce stretched cheese with low and medium humidity content •Mod. DM12/L o DM12/P/L: to achieve higher production rate of cooking stretching; ...
DIMA
... process •Water cooking stretching machine •Equipped with gentile mixing pre- cooking section with couple of horizontal contra-rotating augers with adjustable speed to comply with the ...
DIMA
... process •Water cooking stretching machine •Equipped with gentile mixing pre- cooking section with couple of horizontal contra-rotating augers with adjustable speed to comply with the ...
DIMA
... to moulding machine. Moulding machine is seperate from system. Product here is moulded in desired weights. Depending on product type auger speed can be adjusted. Temperatures is controlled digitally. 1.500 kg/h capacity ...