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Cutting width: 430 mm
Automatic fish skinner with CF technology and universal application. features: - 3 methods of skinning: deep skinning with sharp blade thin skinning (shallow skinning) ...
NOCK Maschinenbau GmbH
Cutting width: 430 mm
Automatic fish skinner with NOCK ACTIVE SKIN GRIPPER® optimized for skinning fresh and smoked salmon features: - 3 methods of skinning: deep skinning with sharp ...
NOCK Maschinenbau GmbH
Cutting width: 300 mm
... 3 methods of skinning: •deep skinning with sharp blade •thin skinning (shallow skinning) with sharp blade •pulling-off the skin with blunt blade (silver skinning) application: ...
NOCK Maschinenbau GmbH
Cutting width: 488 mm
... provided with one pressing roller and can then be used as a single lane skinning machine.The skinning options range from silver to traditionnal to deep skinning of fillets. Machine ...
Varlet Machines
Cutting width: 400 mm
Range: Fish Type: Bench Flayer, Manual skinner Format: Stand Usage: Cutting width: 400mm Perfect for various size fillets, skate wings, etc. Thin and deep skinning.
Varlet Machines
Cutting width: 400 mm
Range: Fish Type: Manual skinner Format: Stand Usage: Cutting width: 400mm Perfect for fillets with delicate skins: white fish, squid, sepia... Thin skinning.
Varlet Machines
Cutting width: 298 mm
... , thawed or smoked fish • Whole fish, fillets or portions • Fine, delicate fish with thin (weak) skin • Deepskinning or high-yield skinning • Rough and larger fish ...
STEEN - F.P.M. International N.V.
Cutting width: 450 mm
... free standing fish skinner is equipped with a wider skinning surface. Next to that, it is also fitted with a high-speed skinning roller and cleaning roller system. This gives the machine ...
STEEN - F.P.M. International N.V.
Cutting width: 455 mm
... PRODUCT • Fresh, thawed or smoked fish • Certain whole fish, fillets or portions • Optimal for fine, delicate fish with thin (weak) skin • Deepskinning or high-yield skinning • ...
STEEN - F.P.M. International N.V.
... is controlled from one master control panel for adjustment of for instance time and temperature. In an age of declining fish stocks and fishing quotas, raw seafood is an increasingly valuable commodity. Even small ...
Fillet Semi-auto Skinning Machine is designed in fillet skinning, especially in tilapia fillet skinning, which is set and used after our Fish Filleting ...
Fillet Auto-skinning Machine is designed in fillet skinning, especially in tilapia fillet skinning, which is set and used after our Fish Filleting Production ...
Cutting width: 370, 280 mm
Productivity: 1 p/min - 50 p/min
... shallow, very shallow and deep skinning. This simple and reliable machine is the solution to your skinning challenges, with BAADER's renowned quality. - Various skinning ...
Baader
Cutting width: 220 mm
Compact skinning machine on single phase for smaller types of fish. Guarantees excellent results despite the compact size. Ideal for: • Fish shops • Restaurants • ...
Kaj Olesen AS
Cutting width: 350 mm
... slim design - stainless steel, thus easy to clean and durable Compact and space-saving table machine (option: mobile subframe), for the smooth skinning of fine fishes, like pollan, herring, trout ...
Cutting width: 430 mm
FSN-I Fish Skinning Machine is suitable for varies of fish skinning processing with good performance. The machine is mechanical-electrical ...
... their space restrictions prefer the combined skinning machines. The standalone skinning machines are available as both single and double unit machines. M800/M805 ...
Strong and easy to manipulate peeling machines. Designed to peel fillets of all types of fish and cephalopods, such as: Cod Hake Haddock Trout Salmon Gilthead Seabream Seabass Turbot Hen Fish Redfish Shortfin ...
Josmar
Cutting width: 488 mm
... a single lane skinning machine. The skinning options range from silver and traditional to deep skinning of salmon fillets, pre and post rigor. ADVANTAGES - Can ...
Uni-Food Technic
Cutting width: 330 mm
... hi-stability knife) are the latest industrial scale freeze drum skinning machines from Trio Food Processing with improvements in design that will increase yield by 2-5% compared to older Trio skinning ...
Trio
Removing fish skin is totally a mess work. We supply the fish skinning machine that helps to accomplish skinning fishes easily. The fish ...
The VMK42 Skinning Machine accurately and efficiently removes skin and dorsal fin of the fish. The VMK42 is mechanically connected to the VMK11. No other power connection is necessary. ...
VMK Fish Machinery
Manual fish skinning machine for fish fillets with fine and very thin skin. The integrated water-spray device can be switched on or off - according to the individual ...
Manual (open) fish skinner for universal use for different fish species with thick skin, such as tilapia, perch, codfish, plaice and salmon, also for removing the silver skin from smoked salmon fillet.
The MAJA Salmon Skinning Machine type ESB 4434/2 is best suitable for skinning of fresh and smoked salmon fillets. It is possible to remove only the skin or to remove the brown fat with ...
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