Gravity slicing machine SNACK 220

meatsemi-automaticcircular blade

The compact entry-level model, with its cutting area of 220 mm, is ideal for small items such as cold cuts and sausages. Regardless of whether thick or thin slices are required, the slice thickness can be continuously adjusted between 0 and 14 mm. The knife made of special steel ensures optimal cutting results. The slide can be removed for easy cleaning. All models are equipped with an air-cooled motor that has a quiet drive. Description • Housing in cast aluminum structure lacquered base • Blade cover, tray and bulkhead in anodised aluminum • Air-cooled motor with extremely quiet drive • Multifunctional blade of the latest generation: 2-level profile and hard-chrome plated surface finish for improved non-stick effect (Teflon knife for cutting cheese no longer required). • Four suction feet • Carriage easy to fold for effortless cleaning • Delivery includes a sharpening tool