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centrifuge for the food industry / process / vertical

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centrifuge for the food industry centrifuge for the food industry
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Characteristics

  • Applications:

    for the food industry, process

  • Orientation:

    vertical

Description

The chocolate mould spinner is a rotating device to produce hollow chocolate articles. The moulds are fixed onto double magnets.

Technical Characteristics
• Totally AISI 304 stainless structure
• Safety mechanic clutch
• Control via pedal
• Speed regulated by inverter
• Motor four moulding vibration
• 230V, 50Hz, 0,4Kw Single phase (special voltages on request)
• Dimensions mm 500 x 700 x h 1250