CHARACTERISTICS
Electrical modular oven
• Baking area : from 0,52 to 2,08 m²
• Useful baking chamber height on each deck : 180 or 240 mm
• Number of decks : from 1 to 4
The advantages
• Configurable oven depending on user’s needs
• Baking quality comparable to that of traditional masonry ovens
• Oven stand on castors for easy moving into place
• Upgradable
• Can be mounted on a stand or manual S/S proofbox, depending on the model
• Very efficient independent steam generator
• Deferred startup of the oven
• 3 years warranty on heating elements in baking chamber
• May be combined with a Krystal convection oven