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Vacuum evaporator ECO VS HP
laboratoryfor the food industryautomatic

vacuum evaporator
vacuum evaporator
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Characteristics

Type
vacuum
Laboratory/process
laboratory
Applications
for the food industry
Other characteristics
automatic, low temperature

Description

Distillation throughput from 10 to 750 L/hour Low temperature vacuum evaporator with heat pump, powered with electrical energy. Suitable for die-casting, electronic and mechanic industries, heat treatment, eluates from resin regeneration RO rejects, food & beverage (electropolished version available on demand), chemical & pharmaceutical, galvanizing, pickling and surface treatments, paint industry, printing industry, engraving, printing rotogravure, packaging, wineries (special line for the grape must concentration). Detachable boiling vessel, submersed heat exchanger, large manway and sight glass with illuminator, built-in condensation section, full automatic operation with PLC and touch screen. Automatic cleaning. Standard manufacturing in 1.4401/1.4404 (AISI316/316L) or special alloys for hazardous liquids.

Exhibitions

Meet this supplier at the following exhibition(s):

IFAT 2024
IFAT 2024

13-17 May 2024 München (Germany) Hall Vide - Stand A2.433

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    *Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.