Belt conveyor 3L

for the food industryfood

Capacity: Matching to the capacity of the line, up to 2.000 kg/hour depending on the number of operators as well as the product to be prepared. Products: different vegetables and fruits. Additional specifications: taylor made solutions for different products, delivery incl. feeding belt with infeed bunker and waste belt to connect with floor drain, automatic waste discharge systems or waste crates. Three level preparation tables also have a product infeed belt (middle belt). Through a central infeed bunker the ‘raw’ product is transported to the operators. The waste disappears into a gutter onto the waste belt. The prepared product is put onto an upper belt that transports it for further processing (e.g. slicing). Besides that special preparation tools and machines have been developed for specific products, such as decoring of iceberg and cabbage.