Safety boots for the food industry ADHERAL SA
anti-slipanti-perforationanti-cut

safety boots for the food industry
safety boots for the food industry
safety boots for the food industry
Add to favorites
Compare this product
 

Characteristics

Applications
for the food industry
Type of protection
anti-slip, anti-perforation, anti-cut, anti-static
Material
nitrile rubber
Norms
S5
Size

Max.: 50 unit

Min.: 36 unit

Description

Excellent resistance to chemicals : fuels, oils, greases, solvents, weak and diluated acids, phytosanitary products. Excellent resistance to abrasion and cuts. Comply with standards : EN ISO 20345 S5 HRO CR AN SRC Heel energy absorption. Antistatic. Contact heat resistance (HRO) Cut resistance (CR) Ankle protection (AN) EN 13287 Sole slip resistance (SRC) : - Ceramic floor. - Steel floor. * made of steel for sizes 3 and 4,5.

Catalogs

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.