processed cheese industrial cooker / steam / vacuum / stainless steel
UCM 170

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Characteristics

  • Food product:

    for processed cheese

  • Type:

    steam, vacuum

  • Other characteristics:

    stainless steel

Description

Universal Cooking Machine UCM 170 processed cheese production machine, fully compatible with ARU series processed cheese packaging machines.

Main features
- UCM-170 dedicated for processed cheese production, but it can also be used for processing of sauces, spreads, dressings, baby food, confectionary fillings and other paste type products;
- Maximum 170l of product is processed in 8-12 minutes;
- Maximum operating temperature of the product is 95°C (125°C – optional);
- The speed of the bottom motor is from 0 to 3000rpm;
- Item is equipped with automatic tilting, lid opening/closing system;
- Direct cooking under vacuum / under pressure with the hot steam through the nozzles. Steam is filtered up to 1μml;
- Indirect cooking/cooling under vacuum / under pressure with the help of double jacket;
- For full control, item is equipped with the PLC and touch screen display;
- 10 different recipes can be saved in the item’s memory;

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