tray bakery oven / baked goods / curing / electric
FM423E-EV

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tray bakery oven tray bakery oven - FM423E-EV
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Characteristics

  • Type:

    tray

  • Product:

    baked goods

  • Function:

    curing

  • Other characteristics:

    electric

  • Maximum temperature:

    Max.: 270 °C (518 °F)

    Min.: 50 °C (122 °F)

Description

Stainless steel structure - 0÷120 timer - 50÷270°C thermostat - internal light - 1 centrifugal fan - automatic humidi er with energy regulator for the mod. FN423 EV - 8 functions selector (defrost, 4 convection modalities, 2 grill modalities, fan only) - door with removable double glazed glass - recessed door gasket - removable drawer for the condense collection - removable tray support runners.

Technical data
POWER: 3,1 kW
POWER SUPPLY: 230V/1N/50-60Hz
WORKING TEMPERATURE: 50 - 270°C
DIMENSIONS: 620x600x580h mm
NET WEIGHT: 35 Kg
GROSS WEIGHT: 46 Kg
PACKAGED DIMENSIONS: 680x680x785h mm
PACKAGED VOLUME: 0,363 m³
COOKING CHAMBER CAPACITY: 4 x GN2/3 P=75mm
TIMER: 0-120 min