Drying unit for the food industry Smart Blow

drying unit for the food industry
drying unit for the food industry
drying unit for the food industry
drying unit for the food industry
drying unit for the food industry
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for the food industry

Description

Sectors: Food & Beverage, Gamma II Applications: drying in the pre-labeling phase or in any case after steam sterilization processes. Smart Blow is a highly customizable diffuser that brings together several advantages: - Effective drying: in a single station there are 3 diffusers (one upper and two laterals) which allow the drying of all the surfaces of the object; - Small dimensions: a single drying station need a space of only 600mm; - Versatility: with the same diffuser it is possible to dry objects with similar dimensions without having to change the configuration at each change-over; - Modularity: if the speed of the line does not allow perfect drying with a single station, it is possible to combine others in series, until the optimal result is obtained; - Simple installation: it can be mounted on pre-existing lines. It does not need dedicated elements and no specialized technicians are needed; - Low Costs: it is an economic alternative to all existing solutions, above all with limited energy consumption (indicatively from 1 to 2kW effective per station); - Extremely low maintenance: the system does not require special maintenance if not replacing the filter, when necessary. - Customizable: the shape of the final part of the 3 diffusers can be customized based on the shape of the packing to be dried, even with complex and particular shapes. Case History: https://www.greenblow.it/case-history/bottle-drying-before-labelling/ https://www.greenblow.it/case-history/jars-drying-after-pasteurization-process/

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.