Cake portioning machine CS-1A

This cheesecake slicer will portion and cut a variety of frozen or chilled round cake products. Portions will all be a consistent size no matter who is using the machine. Use the optional paper dividers to separate each portion with FoodTools Divider Inserts. The machine is small, versatile, and dependable, a great option for a small bakery or a new product line launch. Upgrade from cutting by hand and worrying about product consistency to slicing accurately with a machine. This model works well for bakeries producing from 50-100 cakes per hour.