The blue, one-ply Prosan type E 3/1 U2/U2 BT/SMT-HACCP-PS blue FDA was developed for hygiene-sensitive applications in the food industry. This new Prosan type has a very high resistance to hydrolysis and, in addition to MHLW 370, also meets the requirements of EU 10/2011, EC 1935/2004 and FDA 21CFR for direct contact with unpackaged foodstuffs. Typical applications can be found in dough processing, in meat, poultry and fish processing or for applications in fruit and vegetable processing. In combination with Smartseal belt edge sealing, Prosan grades support the hygiene concept of our customers in the food industry.
Applications
• Dough conveying
• Meat, poultry and seafood processing
• Processing of dairy products
• Fruit and vegetable processing
• Mini conveyor
Properties/Advantages
• Both sides coated
• Hydrolysis resistant urethane coating with semi-matt top face pattern
• Broken twill (BT) pattern coated underside
• Pre-shrunk (PS) tension member
• Laterally stiff fabric
• HACCP design
• Complies to FDA, EU and MHLW# 370 regulation for direct contact to foodstuffs
Basic data
• Top face : Polyurethane, SMT
• Underside : Polyurethane, BT
• Article no. : 904499
• dmin [mm] : 20
• k1% relaxed [N/mm width] : 2.5
• Weight [kg/m²] : 1.6
• Permitted operating temperature [°C] : -30 to +100