Cream analyser NIRS™ DS3
proteinmonitoringlaboratory

cream analyser
cream analyser
cream analyser
cream analyser
cream analyser
cream analyser
cream analyser
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Characteristics

Measured entity
cream, protein
Application domain
monitoring, laboratory, dairy product
Measured value
moisture, ash
Configuration
desktop
Mode of use
automated
Other characteristics
control

Description

The NIRS™ DS3 Dairy Analyser helps you to improve yield in your dairy powder and ice cream production. Designed for use in the laboratory or at the production line, the NIRS™ DS3 is a practical quality control tool ideal for routine production control and monitoring of final product quality. Value Routine production control. Monitoring of final product quality. More yield with reduced energy. Sample type Dairy powders and ice-cream mix. Parameters Fat, protein, moisture, ash, lactose, acidity and more. Automated sample transfer Automated sample transfer reduces time spent on transferring data to and from management systems Smart Start The Smart Start function ensures that your NIRS DS3 is ready to measure without having to wait for diagnostics. Just start the shift and start measuring. FossManager™ FossManager™ software allows instruments to be connected in a network making it easier, quicker and more reliable to manage individual or multiple instruments from a desktop located anywhere. Ready-to-use calibrations or tools to develop your own FOSS global ANN calibrations are built on thousands of samples from a large variety of raw materials. Alternatively, develop your own calibrations with the easy to use FossCalibrator™ tool.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.