Continuous industrial fryer CombiFry Continuous Deep Fryer
vegetablemeatfor fish

continuous industrial fryer
continuous industrial fryer
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Food product
vegetable, meat, for fish
Other characteristics
electric, immersion


CombiFry 500/2000 – with the combination of immersion frying. The high oil turnover, its intensive circulation and constant filtration, ensure a superior quality of the final product and the preserving its nutritional properties. The method of pouring hot oil is an ideal solution for frying meat, fish, vegetables, dough products, snacks (hard and fragile structure), both breaded and non-breaded.



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