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Meat dicer ST200
with tenderizercompactstainless steel

meat dicer
meat dicer
meat dicer
meat dicer
meat dicer
meat dicer
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for meat
Other characteristics
with tenderizer, compact, stainless steel


Features - Compact, sturdy, convertible in a few seconds from a finger food machine (strip cutter and dicer out of fresh boneless products) into a tenderizer without the need of any tool. - Minimum cutting thickness 5 mm on a fully available cutting width of 200 mm. - High capacity in both slicing and tenderizing without the need to trim or chill the product before processing, including in-line option thanks to the in and out feeding conveyors. - Minimum footprint on table and full tool-free access for both sanitation and cutting or tenderizing set replacement. - Ideal solution for industrial meat processors, restaurants, catering and butcher shops specialized in customized services. - User-friendly, no need of any skilled Grasselli technician for the start up - Adding the dedicated optional stainless steel basement the ST 200 becomes a real stand alone machine easier to move around in the processing area



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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.