•Constant cutting results, storable product and machine parameters. With customized photo support and automatic adjustment
•Cutting of double clipped goods
•Counting and portioning function
•Distance cutting function for non-turned goods
•Gentle start-up for brittle gut quality
•Language-neutral, image-supported, intuitive control element with clear structuring, similar to the operation of smartphones and tablet computers
•Hygienic machine design, designed for tough industrial continuous operation
•Automatic recognition of the sausage by means of an intelligent mode which simplifies the adjustment to the respective product and guarantees highest cutting precision.
•Constant cutting mode from 10 mm with single knives or only cutting the start and end dome
•Reliable concept
•Cutting capacity up to 1,800 cuts per minute
•Minimum length of the calibration point 2 [mm].
•Adjustment range: 8 - 48 [mm]
•Ergonomic inlet and outlet heights
•Compact design with minimum space requirement
•Option Air Clean System for blowing off the light barrier
•Optional expansion device for calibration points
•Low power consumption