Pasteurizer and sterilizer for the food industry Sterideal® HX

Our unique Sterideal® HX Coil design offers maximum heat transfer and allows heating up and cooling down of the product extremely quickly, capacities 4,000 liters per hour up to 24,000 liter per hour (18 to 105 gallons/minute).The result is effective sterilization combined with excellent preservation of taste and color. As well, the helical design features specific advantages for viscous products. FEATURES & BENEFITS Quick and efficient operations No sharp bends or welding seams substantially assist with fluid circulation Versatility in handling a wide variety of products due to its ingenious design that prevents clustering and other kinds of flow resistance Can process particulates up to 9 mm x 9 mm x 9 mm (0.35″ x 0.35″ x 0.35″) Very low annual maintenance cost Up to 86% regeneration Can handle wide range of products water/milk like products to pudding, smoothies, tomato sauces, soup purees and more DETAILS The coiled design prevents clustering and other kinds of flow resistance even when handling products with particles or fibers. Consequently, the Sterideal HX Coil can handle a wide variety of products whether they are of high or low viscosity.