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Sausage filler SS-5H
manualfor the food industryvolumetric

sausage filler
sausage filler
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Characteristics

Operational mode
manual
Product applications
sausage
Domain
for the food industry
Type
volumetric, horizontal
Number of heads
with 1 head

Description

Asaki manual sausage stuffer is perfect for making sausages, hot dogs, hot links and so on. It is suitable for commercial use. Technic Parameters Description : Sausage Stuffer Machine Capacity : 5L N.W./G.W.: : 8.7/9.8kg Size : 64X26X24cm General Feature 01 | Horizontal Type, perfect for high-platform operation. 02 | Food grade Stainless steel cylinder 03 | Includes 4 pcs filling nozzles in different size 04 | Equipped with precision gears for prefect sausage-making result. Tags:cooking equipment factory, Electric Griddle manufacturers, Electric Hot Plate manufacturers, food preparation equipment factory, food processor machine suppliers

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.