- Food industry
- Meat Processing
- Meat derinder
- Rudolf Maass + Partner
Meat derinding machine SKIN MASTERautomaticmanualwith conveyor
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Characteristics
- Food product
- for meat
- Other characteristics
- automatic, manual, with conveyor
- Cut width
445 mm
(18 in)- Cutting speed
0.3 m/s, 0.5 m/s
(1 ft/s, 1.6 ft/s)
Description
Automatic and manual derinding and slicing -
eminently suitable for butcheries and industrial applications
- Continuous operation to derind flat products by using infeed conveyor or manual operation with foot switch for derinding of round pieces
- Two cutting speeds for automatic and manual operation
- Pressure rollers are height-adjustable and spring-loaded
- Easy to use for effortless operation and short training time
- Excellent hygiene and fast cleaning by toolfree removal of attachments
- High safety standard according to international regulations
- Robust machine frame
- Mobile machine frame with castors and steering rollers
VIDEO
Catalogs
SKIN MASTER
2 Pages
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.