- Food industry
- Meat Processing
- Meat portioning machine
- Rudolf Maass + Partner
Meat portioning machine PORTION MASTER 21 / 25 / 36fishautomatic
Add to favorites
Compare this product
Characteristics
- Applications
- meat, fish
- Other characteristics
- automatic
- Throughput
200 p/min, 400 p/min
Description
- slice thickness from 1 mm to chamber length
- 200/400 slices per minute
- integrated optical sensor system
- automatic distribution of the remaining slice
- start and search control
- large touch-display
- cutting section programming
- placing of slices either separated, shingeled or in groups
VIDEO
Catalogs
No catalogs are available for this product.
See all of Rudolf Maass + Partner‘s catalogs
Related Searches
- Industrial slicing machine
- Meat slicing machine
- Floor-standing slicing machine
- Industrial dicer
- Portioning machine
- Fish slicing machine
- Automatic portioning machine
- Meat dicer
- Stainless steel dicer
- Horizontal slicing machine
- Vertical slicing machine
- Derinding machine
- Fruits and vegetable dicer
- Meat skinning machine
- Meat portioning machine
- Cheese dicer
- Vegetable dicer
- Automatic skinning machine
- Fruit dicer
- Fish dicer
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.