Water-jet cake cutting machine LX

manual

THE WATERCUT LX IS A SIMPLE, RELIABLE AND VERSATILE MACHINE. We can reach high production rates with it and unleash our creativity by designing customized shapes. It’s been used by small pastry business and big retail suppliers. The operator can be working on other tasks while the machine is running. The machine works with a continuous single jet that allows to cut cakes or chocolate. The high-pressure ON/OFF valve stops the jet to cut holes for decorations. SALES LEADER A SUCCESS FROM ITS BIRTH Born in the year 2012, the Watercut LX is the third evolution of our machines since we started in the year 2001. We gather here all our experience, focused on building an easy, reliable machine that has what it’s needed in order to bring the water jet technology into the pastry industry. The Watercut LX cutting power allows to cut frozen cakes and chocolate decorations. Which is the result? From the very beginning, it is the bestseller waterjet machine, the most economic machine in the market and our clients are very satisfied. It is installed in very far away countries from our headquarters in Spain, countries such as Australia, Japan, Chile, USA or South Africa. Of course, in France, it is the bestseller machine. OPTIMIZATION IMPROVING THE PRODUCTIVITY OF YOUR BUSINESS The Watercut LX allows you to free your operators from the cutting task, organize better your production planning, it warrants food security while we add value to your product by giving customized shapes.