Fresh pasta press P/60
short-cutlong-cutgluten-free

fresh pasta press
fresh pasta press
fresh pasta press
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Characteristics

Type
fresh
Shape
short-cut, long-cut
Other characteristics
gluten-free
Output

60 kg/h
(132 lb/h)

Description

Extruder for dough with double tanks with manual reversal. Kneads dough and produces up to 40 cm wide to feed forming machines. Long and short pasta with the change of dies. Cooling water on the head, cutting, drying, mixing trees removable. Optional: winder for sheet pasta, and refrigerator. Technical data Dim. bxpxh 850 X 930 X 1500 mm Weight 270 kg Die diameter 139 mm Basin capacity 20 kg (flour/bran and liquid) Power consumption 3,2 kW Voltage 3F 230-400V 50/60HZ

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.