Safety shoes for the food industry DOLCE81
anti-slipwaterproofanti-perforation

safety shoes for the food industry
safety shoes for the food industry
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Characteristics

Applications
for the food industry
Type of protection
anti-slip, waterproof, anti-perforation, oil-resistant, anti-static
Material
leather
Norms
S3
Outsole
polypropylene soles, rubber sole
Insole type
foam
Toecap
steel
Size

Min.: 35 unit

Max.: 48 unit

Description

Safety shoe with zone traction and tripguard Safety standard S3 SRC ASTM F2413:2018 - EN ISO 20345:2011 Water resistant uppers (WRU) Slip resistant outsole Safety toecap Soft impact foam insole Heel energy absorption Puncture resistant Shoes For Crews Breathable upper Oil and fuel resistant outsole Leather Antistatic shoe Industries Automotive , Catering , Chemical , Cleaning , Construction , Food & beverages , Logistics , Oil & Gas , Industry Key features Metalfree puncture resistant material, which is lighter and more flexible than steel. The material is not thermal conductive. Covers 100% of the surface of the last bottom. Shoes For Crews safety and occupational footwear provides enhanced traction, slip resistance when walking on different slippery surfaces and much more. Slip resistant soles are one of the most important features of safety and occupational footwear. SRC slip resistant soles pass both SRA and SRB slip resistant tests, they are tested on both steel and ceramic surfaces. The outsole is resistant against oil and fuel. Specifications Upper Nappa Action Leather Toecap Steel Lining Mesh Standards ASTM F2413:2018 - EN ISO 20345:2011 S3 SRC Outsole PU/Rubber Midsole Steel Footbed SJ foam footbed Size Range EU 35-48 , UK 3.0-13.0 , US 3.0-13.5 , CM 23.0-31.5

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.