The plin ravioli machine is designed to produce traditional Piedmontese "pinched" ravioli (plin) with thin pasta and a soft filling.
This ravioli machine model PR 76 B is equipped with a specifically shaped extruder.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.