Fork dough mixer DEMETRA
for pastry shopsfor bakeriespizza dough

fork dough mixer
fork dough mixer
fork dough mixer
fork dough mixer
fork dough mixer
fork dough mixer
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Characteristics

Type
fork
Applications
for bakeries, pizza dough, for pastry shops
Default tool
with whisk
Bowl characteristics
fixed bowl
Protection
with metal protection grid
Protection class
not specified
Tool characteristics
fixed head
Installation
floor-standing

Description

The fork dough mixers are perfect for working doughs without overheating and achieving the desired result. Properly blending the ingredients is the first step towards the perfect product. Especially recommended for pizzerias, pastry shops and bakeries, Demetra mixes both small and large volumes of product evenly and quickly. The rotating fork introduces large quantities of oxygen to the dough, ensuring softness and elasticity. 1. Prepares soft and homogeneous doughs 2. Suitable even for firm doughs 3. Quiet and reliable 4. Does not heat the dough 5. Versatile and practical

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.