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... the best results for further processing. Economy The spinning box of the R 70 with enhanced spinning technology increases productivity by up to 7% compared to other rotor spinning ...
RIETER
Semi-Automated Rotor Spinning Machine R 37 Economic rotor spinning with more flexibility in raw material use More options for raw material selection High-volume ...
RIETER
... intuitive operation through EasySpin Spinnfinity eliminates wharve cleaning Made-to-measure Automation E³ certified Modular machine concept Encapsulated electronically controlled drafting system drive DraftBox ...
SAURER SCHLAFHORST
... benchmark in rotor spinning Saurer launches the 3rd generation of revolutionary Autocoro single-spindle technology. Unprecedented productivity due to intelligent automation and digitalization. The ...
SAURER SCHLAFHORST
... is taking the leading position of the semi-automatic rotor spinning industry. With DigiPiecing and take-up speeds of up to 230 m/min, BD 7 greatly improve yarn quality and the productivity for spinning ...
SAURER SCHLAFHORST
... to 512 spinning units for more productivity Compact machine design for maximum productivity per square meter Optimized spinbox structure for higher spinning stability and good yarn ...
SAURER SCHLAFHORST
... in rotor spinning Saurer launches the 3rd generation of revolutionary Autocoro 10 single-spindle technology. Unprecedented productivity due to intelligent automation and digitalization. The secure ...
Saurer
... leader in semi-automatic rotor spinning. Create high-quality yarns with a focus on flexibility, ergonomic design, and sustainability. The new BD 8 is the benchmark for sustainable spinning ...
Saurer
BD 480 Plus Semiautomatic rotor spinning machine The BD rotor spinning technology is worldwide the first choice in this segment. The latest generation ...
Saurer
Air-spinning machine Autoairo The new air-spinning technology from Saurer The Autoairo air-spinning machine from Saurer defines new benchmarks for ...
Saurer
Dosing-filling machine perfect to be used in pastry shops to fill croissants, doughnuts, cream puffs and horns, etc. with products of a semi-liquid consistency such as creams, jams and sauces. Standard equipment includes ...
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