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Vacuum deaerator VE seriesfor the food industry
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Characteristics
- Options
- vacuum, for the food industry
Description
• Capacities up to 30.000 kg/hour*
• From lab to industrial scale
Functions:
• vacuum deaeration
Main applications:
• mustard
• paper coatings
• honey
• liquid detergents
• carbomer suspensions
• lubrication grease
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.