Additives for the beverage industry

... interests. It has various kinds of pharmacological properties and has been included in many kinds of natural products and pharmaceutical agents. The broad spectrum of pharmacological activity in individual benzothiazole derivative enables ...

... Fusarium, and Penicillium. In food industry, it can be used as a natural preservative to prevent fungal outgrowth. Its mechanism of action is through binding to the ergosterol in the plasma membrane of fungi, inhibiting ...

Glucomannan is a linear polysaccharide consisting of 1, 4-beta – linked D-glucose and D-mannosyl residues, in which the ratio of glucose to mannose (Glc:Man) varies greatly. The Glc:Man ratio of konjac glucomannan is about. At 2:3, the ratio of aloe glucomannan ...

6-methylcoumarin is a white to almost white crystalline powder with has a somewhat coconut-like odor. the odor is also characterized as having a delicate fig or date sweetness. it has an almost bitter taste above 50 ppm, turning sweet and vanilla-like ...

... is known for its application in treatment of many diseases like diabetes and high blood pressure. It is also used as a food additive. For powders, granules and flakes, we usually use plastic woven bags or cardboard ...