{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
... modules: roller and axial wheels, ball planes, packing tables, frames, supports, couplings, guides adaptation, conveyor belts. All conveyors from Imbal Stock series are designed to offer a versatile ...
... Solution Meet the Cascade Cooling Conveyor - a trailblazer in bakery efficiency. This advanced conveyor system incorporates a unique. multi-layered. food-grade plastic belt. ensuring efficient cooling ...
Maximum load: 150 kg - 300 kg
Speed: 0 mm/min - 70,000 mm/min
Effective width: 114 mm
... coffee and other vacuum packed products • Glass or PET bottles • Cans and jars • Boxes • Plastic blisters • Soft, plastic envelopes • Packaged cheese • Mechanical and electrical pieces • Pharmaceutical products • ...
Conveyor systems are used in filling, capping and labeling lines to transport bottles. Handling and diverting product based on weight, shape, line capacity, and more is easily achieved. Stainless steel ...
Bulk throughput: 400, 600, 900, 1,200, 1,700 kg/h
SPIRAL CONVEYOR- is the most efficient cooling solution of food products in production facilities. It enables cooling down the product to the required temperature within ...
Coil conveyors are extremely versatile machines. They can be used to freeze, cool, leaven, dry or pasteurise different types of product, both before and after packaging. At a conceptual level, they are ...
Please specify:
Help us improve:
remaining