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... Manufactured with industrial standards in mind High quality durable chassis Excellent quality forming at low pressure Washable design Quick and easy mold change Speed of 25-35 strokes/minute depending on product type Safety sensor on ...
... • Production from 1.500 up to 6.000 hamburguers per hour. • Comprises: 1 Former Mod. SUPER, 1 Batter-Breading Machine. ...
Industrias Gaser, S.L.
... • Production from 2.000 up to 6.000 hamburguers per hour. • Comprises: 1 Filler, 1 Former Mod. V-3000SP, 1 Batter-Breading Machine. ...
Industrias Gaser, S.L.
... A. Raw Materials: meat (poultry, beef, mutton, pork. etc.), seafood (fish, shrimp, etc ), vegetable (potato, pumpkin, lima-bean. etc ), cheese or the mixture of these materials. B. Products: hamburger patty, chicken nuggets, chicken or beef steak, pumpkin ...
... factory layout and capacity. Hamburger/bun/hot Dog Production Line Features： 1. Imported electronic components for improving machine working life. 2. High automation, reduce the production ...
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